Sirvent, founded in 1860, is a benchmark in Tarragona. From its origin, José Sirvent Brotons built up a prosperous and fruitful business which has evolved and now has several establishments around the city.
From José Sirvent Brotons to Joana López and her son Fernando Sirvent. More than 150 years of dedication, tradition and commitment to making all types of confectionery products. Always maintaining the spirit of handcrafted Xixona products.