A classic among classics. Crunchy nougat originated in the Arabic tradition and rooted in Valencian culture.
Made with whole Marcona almonds —lightly roasted—, sugar, honey and egg white. A road paved and decorated with wafers, so you can enjoy the star of the festivities.
To make the best Alicante nougat by José Sirvent Garrigós, we carefully select almonds as well as each of the other ingredients. Only in this way will Sirvent continue to be a synonym of excellent flavour and quality.
Available in bars sold by weight and bars sold by weight without sugar.