Sirvent Tarragona
Sirvent Tarragona
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Nougat egg yolk Supreme

Category: Nougats and sweets

A delicate and precise artisanal process turns a delicious paste made of almonds, egg yolk and sugar into a smooth bar of excellent quality nougat.

The cream nougats by José Sirvent Garrigós are one of the most popular specialities. Sugar, egg yolk and almonds give it its characteristic taste and aroma.

Almonds, carefully selected by our team, and a thin layer of caramelised sugar, give this Christmas confectionery a marzipan texture that can be enjoyed in any festivity.

Available in bars sold by weight and bars sold by weight without sugar.